Toast Tuesdays this summer with SIP AND STIR: A hands-on cooking experience paired with cocktails and fun activities. Schedule released in June, but don’t wait to purchase your tickets for this limited informal cooking experience.
Each event will feature a hands-on cooking technique or activity, paired with a appropriate beer, wine or spirit chosen by a visiting mixologist.
Limited to 40 people, everyone will have a chance to be involved in creating the tasting menu.
This is a great way to celebrate an hour before dinner, with friends and family.