Elevated seafood dishes paired with wine in rustic-chic environs or on the waterfront porch.
Fine dining on Nantucket with tables for large parties and cozy, intimate alcoves. Chef Mark Gottwald’s inspired cuisine is freshly prepared and served by welcoming and attentive staff.
Refined New American menus & craft cocktails in polished surrounds, plus a beach bar & lounge.
Brant Point Grill, affectionately nicknamed BPG, is considered Nantucket’s premier steak and seafood restaurant. Dine overlooking the harbor in our dining room or alfresco on the deck. Recipient of Wine Spectator’s “Best of” Award of Excellence.
American restaurant serving seasonal, contemporary fare in elegant rooms, some with garden views.
Ethos is a boutique wine bar highlighting wines from around the world, fresh takes on classic cocktails, and a farm-to-table bistro menu.
Chic hot spot draws crowds with a global menu featuring sushi, cocktails & gourmet burgers.
© 2022 Yesterday's Island, Inc. | PO Box 626 | Nantucket, MA 02554
