All Fine Dining in Nantucket

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Ships Inn

Fine dining on Nantucket with tables for large parties and cozy, intimate alcoves. Chef Mark Gottwald’s inspired cuisine is freshly prepared and served by welcoming and attentive staff.

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Breeze Restaurant

Breeze Restaurant at The Nantucket Hotel offers contemporary coastal and International cuisine in a family friendly, casual setting. Enjoy breakfast, lunch, dinner, Sunday Brunch, and summer clambakes on our glass-enclosed Indoor/Outdoor Terrace by the glowing fire pits.

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Fifty-Six Union

Global Cuisine, Glorious Libations. Chef Peter Jannelle changes his menu seasonally, using fresh, local ingredients. The extensive wine list includes “top guns” as well as unique little gems. Open year-round on Nantucket.

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TOPPER’S Restaurant

With the most stunning location on the island, TOPPER’S overlooks Nantucket Bay with seating inside or alfresco. This relaxed but sophisticated restaurant received the coveted AAA Five Diamond Award and Wine Spectator’s Grand Award for 23 consecutive seasons.

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Galley Beach

One of the highest-ranking Zagat rated restaurants on the East Coast…here you may dine with people of interest, Robert De Niro, Steven Tyler, Catherine Zeta-Jones, & President Clinton have enjoyed the coastal cuisine of our chef.

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Modern chic meets casual comfort in the heart of historic Nantucket. Lunch, dinner, and cocktails, featuring an ever-changing menu.

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Brant Point Grill

Brant Point Grill, affectionately nicknamed BPG, is considered Nantucket’s premier steak and seafood restaurant. Dine overlooking the harbor in our dining room or alfresco on the deck. Recipient of Wine Spectator’s “Best of” Award of Excellence.

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Focusing on pairing local Nantucket fishes and native seafood with vibrant coastal flavors.

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