Fine dining on Nantucket with tables for large parties and cozy, intimate alcoves. Chef Mark Gottwald’s inspired cuisine is freshly prepared and served by welcoming and attentive staff.
Nantucket is loved as a place to relax and unwind, and its dining scene reflects that spirit. From casual eateries perfect for families to lively nightspots after dark, the island offers plenty of options for kicking back, enjoying local color, and savoring tasty fare with both eat-in and take-out available. At the same time, Nantucket has become a true destination for food lovers, with fine dining restaurants on nearly every downtown street. You will find beachfront spots where sunsets earn applause, restaurants where every course is a sensory experience, and celebrated establishments with international accolades. While a few remain open year-round, most open with the Daffodil Festival and close between Columbus Day and Christmas Stroll, making every season on Nantucket a flavorful one.
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